“pungent flavor”造句，怎麼用pungent flavor造句

With less fat to balance out the pungent flavors, you can really taste the natural piquancy of lush spring fields.

Preparations from the white mustard plant ("Sinapis alba") have a less pungent flavor than preparations of Brassica nigra.

It is characterized by thick and pungent flavors.

It has a pure and pungent flavor of paprika. It is widely used in handy noodle, pickles, chafing dish, or used for cooking in restaurant or family.

It has a pure and pungent flavor of paprika.