“tuna”造句，怎么用tuna造句

A tuna can swim 100 miles in a single day.

Marinate tuna dices with some salt and XO sauce in a bowl. Set aside.

Eggs, lean meat, nonfat milk, tuna, tofu, yogurt, peanut butter, fish, nonfat cottage cheese, etc.

The best fish to eat for brain health are salmon, tuna, and herring.

And more than 250 thousand endangered sea turtles are killed on longlines set for tuna, swordfish, and other fish.

It's lunchtime, so she's in the kitchen, making a sandwich out of tuna fish and pre-chopped celery and onion.

We hear instead about the magnificent emblems of our seas: the bluefin tuna, the swordfish, the Atlantic salmon, the cod.

Have at least 3 to 4 servings of cold water fish a week: salmon, tuna, eel, octopus, sardines and cod are all example of cold water fish.

Which is more damaging to trade: a tariff on Mexico's tuna or a demand that its fishermen show greater courtesy to dolphins?

Use canned salmon just as you would use canned tuna: Flake it into your summer pasta salad or mix it with a touch of Mayo, mustard, lemon juice, chopped onion and celery and serve it on a sandwich.

Prehistoric humans living more than 40,000 years ago had mastered the skills needed to catch fast-moving, deep ocean fish such as tuna, a remarkable new archaeological find has revealed.

During the week, on a good night, I'd get off by seven, then go home and eat tuna fish or uncooked tofu before sitting at my desk until midnight.

"I have some tinned tuna," Hitoshi said.

The hamburgers, chicken wings, tuna casserole... ew.

Excuse me, my order is tuna salad half an hour ago, is it ready?

Many states have adopted EPA guidelines on tuna consumption, which suggest an average child consume only one can of tuna roughly every two weeks to ensure an acceptable level of mercury exposure.

Say "no" to high-mercury fish such as fresh tuna, canned albacore, wild bass, swordfish and tilefish.

Now stocks of octopus, lobsters, tuna and other fish in this part of the Atlantic are dangerously low, contributing to the impoverishment of local fishermen.

The buyer sees to it that the fish is properly gutted, packed with coolant, wrapped or sacked in polyethylene, and placed in an insulated box known as a "tuna coffin."

I like to eat tinned tuna fish.

Lots of tourists come here to catch tuna.

Eating at least three servings a week of fish such as salmon, sardines, mackerel and tuna is a good start.

Presently, we are processors and exporters of seafood as squid, yellowfin tuna, Indian oil sardine, ribbon fish, cuttle fish, brown shrimp, etc.

This tuna tastes just like your mom.

If bluefin tuna and other species are managed properly, their exploitation can help ensure their preservation, rather than hasten their extinction.

Neatly arranged on a small, rectangular plate, the deep-red slices of meat resembled raw tuna.

If you dithered for ages yesterday and found the tuna melt horrid, it increases your determination to choose something today that is better. And that ratchets up the anxiety even further.